Secțiuni

 
Section1.        Bioactive Compounds and New Trends in Functional Foods
President:      Associate Professor Vasilica Barbu
Members:      Associate Professor Oana Emilia Constantin
                       Lecturer Loredana Dumitrașcu
                       Student Bilec Iulia, IV Bsc. CEPA    
Secretary:      Lecturer Oana Nistor
 
Section 2.       Quality and Safety of Foods in a Global Value Chain
President:      Professor Daniela Borda
Members:       Lecturer Corina Neagu
                       Lecturer Cristian Dima
                       Student Anghel Larisa, IV Bsc. IPA
Secretary:      Lecturer Gabriela Ploscuțanu
 
Section 3.       Environmental Science
President:      Associate Professor Angelica Docan
Members:      Lecturer Adina Popescu
                      Lecturer Daniela Cristina Ibanescu
                      Student Monica Badiu (Moraru), II Msc. CCM
Secretary:     Engineer Alina Antache
 
Section 4.       Aquaculture
President:      Associate Professor Iulia Grecu
Members:      Lecturer Aurelia Nica
                      Lecturer Stefan Mihai Petrea
                      Student Valentina Dediu, I Msc. CCM
Secretary:     Engineer Mirela Cretu
 
Section 5.      New Trends in Human Nutrition
President:     Associate Professor Luminita Georgescu
Members:      Lecturer Dana Moraru
                      Lecturer Iulia Bleoancă
                      Student Bocăneală Bogdan, II Msc. Nutrition
Secretary:     Lecturer Octavian Baston
 
Section 6.     Culinary Art Competition - se va susține la o dată care va fi anunțată ulterior
President:     Associate Professor Daniela Istrati
Members:     Associate Professor Liliana Mihalcea
                      Lecturer Mihaela Pricop
                      Student Anghel Andreea
                      Students: Tasting faculty team coordinated by Associate Professor Iordachescu Gabriela
Secretary:     Lecturer Maria Garnai